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Microencapsulation of ultrasound extracted jamun juice by spray drying

By: Sankar, M.
Contributor(s): Rajesh, G K(Guide).
Material type: materialTypeLabelBookPublisher: Tavanur Department of Processing and Food Engineering, Kelappaji College of Agricultural Engineering and Food Technology 2025Description: i-ix, 201p.Subject(s): Food engineering | Jamun Juice | ProcessingDDC classification: 631.56 Dissertation note: MTech
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Theses Theses KAU Central Library, Thrissur
Theses
Thesis 631.56 SAN/MI PG (Browse shelf) Available 176468

MTech

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