FERMENTATION BIOTECHNOLOGY
By: ACHREKAR, JAYANTO.
Publisher: NEW DELHI, DOMINANT PUBLISHERS ; 2006Description: pages 310.Subject(s): CULTURE METHODS | MICROBESDDC classification: 620.82 ACH/FE| Item type | Current location | Call number | Status | Date due | Barcode |
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Books (General)
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College of Agriculture, Padannakkad | 660.284 ACH/FE (Browse shelf) | Available | KAU_COAP-09495 | |
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Books (General)
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College of Agriculture, Padannakkad | 660.284 ACH/FE (Browse shelf) | Available | KAU_COAP-09496 | |
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Books (General)
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College of Agriculture, Padannakkad | 660.284 ACH/FE (Browse shelf) | Available | KAU_COAP-04022 | |
Reference Book
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College of Agriculture, Padannakkad | 660.284 ACH/FE (Browse shelf) | Not for loan | KAU_COAP-04023 |
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| 659.2 ARA/PU Public Relations (Malayalam) | 659.562 KAN/HU 100 Methods For Total Quality Management | 660.63RAM/PR Protein engineering | 660.284 ACH/FE FERMENTATION BIOTECHNOLOGY | 660.284 ACH/FE FERMENTATION BIOTECHNOLOGY | 660.284 ACH/FE FERMENTATION BIOTECHNOLOGY | 660.284 ACH/FE FERMENTATION BIOTECHNOLOGY |
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