FERMENTATION BIOTECHNOLOGY
By: ACHREKAR, JAYANTO.
Publisher: NEW DELHI, DOMINANT PUBLISHERS ; 2006Description: pages 310.Subject(s): CULTURE METHODS | MICROBESDDC classification: 620.82 ACH/FEItem type | Current location | Call number | Status | Date due | Barcode |
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College of Agriculture, Padannakkad | 660.284 ACH/FE (Browse shelf) | Available | KAU_COAP-09495 | |
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College of Agriculture, Padannakkad | 660.284 ACH/FE (Browse shelf) | Available | KAU_COAP-09496 | |
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College of Agriculture, Padannakkad | 660.284 ACH/FE (Browse shelf) | Available | KAU_COAP-04022 | |
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College of Agriculture, Padannakkad | 660.284 ACH/FE (Browse shelf) | Not for loan | KAU_COAP-04023 |
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