AGRO BASED AND PROCESSED FOOD PRODUCTS
By: EIRI, BOARD OF CONSULTANTS.
Publisher: NEW DELHI, ENGINEERS INDIA RESEARCH INSTITUTE ; 2000Description: pages 552.Subject(s): PALM OIL | ROLLER FLOUR MILLS | TRADITIONAL WHEAT PRODUCTDDC classification: 641.3 EIR/AG| Item type | Current location | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
Books (General)
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College of Agriculture, Padannakkad | 641.3 EIR/AG (Browse shelf) | Available | KAU_COAP-04007 | |
Reference Book
|
College of Agriculture, Padannakkad | 641.3 EIR/AG (Browse shelf) | Not for loan | KAU_COAP-04006 |
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