MINOR SPICES AND CONDIMENTS CROP MANAGEMENT AND POST-HARVEST TECHNOLOGY
By: PRUTHI, J S.
Publisher: NEW DELHI, ICAR ; 2001Description: pages 782.Subject(s): BULBOUS SPICES | INTRODUCTION | SEED SPICES | TREE SPICESDDC classification: 633.83 PRU/MIItem type | Current location | Call number | Status | Date due | Barcode |
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College of Agriculture, Padannakkad | 633.83 PRU/MI (Browse shelf) | Available | KAU_COAP-02527 |
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