NONDESTRUCTIVE TESTING OF FOOD QUALITY
By: IRUDAYARAJ, JOSEPH | REH, CHRISTOPH.
Publisher: NEW JERSY, JOHN WILEY & SONS ; 2013Description: pages 364.Subject(s): INFLUENCE OF REFERENCE METHODS ON THE CALIBRATION OF INDIRECT METHODSDDC classification: 640 IRU/NOItem type | Current location | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
![]() |
College of Agriculture, Padannakkad | 640 IRU/NO (Browse shelf) | Available | KAU_COAP-08827 |
There are no comments for this item.