SPICE CROP MANAGEMENT AND TECHNOLOGY
By: PANDEY, S N | PANDEY, SADHNA.
Publisher: LUDHIANA, KALYANI ; 2013Description: pages 228.Subject(s): ANISEED | CORIANDER | MENTHAS | SPICES IN GENERALDDC classification: 633.83 PAN/SP| Item type | Current location | Call number | Status | Date due | Barcode |
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Books (General)
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College of Agriculture, Padannakkad | 633.83 PAN/SP (Browse shelf) | Available | KAU_COAP-08643 |
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