TEXTBOOK OF DAIRY CHEMISTRY
By: MATHUR M.P | DATTA ROY D | DINAKAR P.
Material type:
BookPublisher: NEW DELHI ICAR 2005Description: 456P.ISBN: 817164046-X (PBK).Subject(s): COMPOSITION OF MILK | PHYSICAL PROPERTIES OF MILK | CARBOHYDRATES | LIPIDS | MINERALS AND VITAMINSDDC classification: 641.37 MAT/TE
| Item type | Current location | Call number | Status | Date due | Barcode |
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Books (General)
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College of Agriculture, Padannakkad | 641.37 MAT/TE (Browse shelf) | Available | KAU_COAP-05053 | |
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Books (General)
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College of Agriculture, Padannakkad | 641.37 MAT/TE (Browse shelf) | Available | KAU_COAP-05052 | |
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Books (General)
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College of Agriculture, Padannakkad | 641.37 MAT/TE (Browse shelf) | Available | KAU_COAP-05054 | |
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Books (General)
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College of Agriculture, Padannakkad | 641.37 MAT/TE (Browse shelf) | Available | KAU_COAP-05051 | |
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Books (General)
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College of Agriculture, Padannakkad | 641.37 MAT/TE (Browse shelf) | Available | KAU_COAP-05050 | |
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Books (General)
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College of Agriculture, Padannakkad | 641.37 MAT/TE (Browse shelf) | Available | KAU_COAP-03941 |
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