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A HANDBOOK ON FOOD PACKAGING

By: JOHN JACOB P.

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BookPublisher: DELHI DAYA PUBLISHING HOUSE 2010Description: 202P.ISBN: 8170356490 (HBK).Subject(s): INTRODUCTION AND HISTORY | FUNCTIONS | CLASSIFICATIONS | TERMOLOGIES | GENRAL CHARACTERISTICS | PACKAGING DIFFERENT PRODUCTS | LAWS AND REGULATIONSDDC classification: 641.3 JOH/HA

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Item type	Current location	Call number	Status	Date due	Barcode
Books (General)	College of Agriculture, Padannakkad	641.3 JOH/HA (Browse shelf)	Available		KAU_COAP-07155
Books (General)	College of Agriculture, Padannakkad	641.3 JOH/HA (Browse shelf)	Available		KAU_COAP-07154

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