Good agricultural practices : food safety for fresh produce /
By: Singh, A. K.
Material type:
BookPublisher: New Delhi: Studium Press, 2009Description: xvi, 254 p.ISBN: 9788190757799.Subject(s): Food safety StandardsDDC classification: 363.1926 SIN/GO
| Item type | Current location | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
Books (General)
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College of Agriculture, Padannakkad | 363.1926 SIN/GO (Browse shelf) | Available | KAU_COAP-08985 | |
|
Books (General)
|
College of Agriculture, Padannakkad | 363.1926 SIN/GO (Browse shelf) | Available | KAU_COAP-08984 | |
|
Books (General)
|
College of Agriculture, Padannakkad | 363.1926 SIN/GO (Browse shelf) | Available | KAU_COAP-08983 | |
|
Books (General)
|
College of Agriculture, Padannakkad | 363.1926 SIN/GO (Browse shelf) | Available | KAU_COAP-08982 |
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