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SPICES; Their cultivation and Post- Harest Management

By: S.N. Das.
Contributor(s): S.N. Das.
Material type: materialTypeLabelBookPublisher: Udaipur Agrotech Publishing Academy 2007Description: 239.ISBN: 81-8321-081-3.Subject(s): Spice | Cultivation | post- Harvest ManagementDDC classification: 633.83 Summary: This Book will definitely fulfil the cherished dream of aspirants like studets, researchers, farmers and the enterpreneurs having interest in spices.
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Item type Current location Call number Status Date due Barcode
Books (General) Books (General) College of Agriculture, Padannakkad
633.83 (Browse shelf) Written off KAU_COAP-04658
Books (General) Books (General) College of Agriculture, Padannakkad
633.83 (Browse shelf) Available KAU_COAP-04657
Books (General) Books (General) College of Agriculture, Padannakkad
633.83 (Browse shelf) Available KAU_COAP-04721
Books (General) Books (General) College of Agriculture, Padannakkad
633.83 (Browse shelf) Available KAU_COAP-04817
Books (General) Books (General) College of Agriculture, Padannakkad
633.83 DAS/SP (Browse shelf) Available KAU_COAP-04720

Spice Cultivation post- Harvest Management

This Book will definitely fulfil the cherished dream of aspirants like studets, researchers, farmers and the enterpreneurs having interest in spices.

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