Essentials Of Food And Nutrition-Vol.I
By: M Swaminathan.
Material type:
BookPublisher: Mysore Bappco 2004Edition: II.Description: 630.Subject(s): history of nutrition carbohydrates lipids proteinsDDC classification: 640 SWA/AD
| Item type | Current location | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
Book Bank scheme for SC students
|
College of Agriculture, Padannakkad | 640 SWA/AD (Browse shelf) | Available | KAU_COAP-02383 |
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