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Introduction to agronomy: Food, crops and environment Craig C Sheaffer

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BookPublisher: UK ; Delmar cengage learning ; 2009Description: 564 p; 25.5 cm.ISBN: 13 978141805037.Subject(s): Agroecosystem | HarvestDDC classification: 630 |

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Item type	Current location	Collection	Call number	Status	Date due	Barcode
Books (General)	College of Forestry, Vellanikkara	ENV	630.3 (Browse shelf)	Available		KAU_COF-5093

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Previous	629 Remote sensing for environment and forest management	629 Environmental remote sensing	629 Remote sensing and global environmental change	630.3 Introduction to agronomy: Food, crops and environment	631.4 FAO/SO Soil management:compost production and use in tropical and subtropical environments	631.4 HIL/EN Environmental soil physics	631.4 MIL/SO Soil in our environment	Next

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