Text book of Foods, Nutrition and Dietetics /
By: Raheena , Begum
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Material type: 
Item type | Current location | Collection | Call number | Status | Date due | Barcode |
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Kelappaji College of Agricultural Engineering & Technology Library, Tavanur | General Bo | 664 RAH/TE (Browse shelf) | Available | KAU_KCAEFT-BB 64 | |
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Kelappaji College of Agricultural Engineering & Technology Library, Tavanur | General Bo | 664 RAH/TE (Browse shelf) | Available | KAU_KCAEFT-BB 65 | |
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Kelappaji College of Agricultural Engineering & Technology Library, Tavanur | Malayalam | 664 RAH/TE (Browse shelf) | Available | KAU_KCAEFT-23801 | |
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Kelappaji College of Agricultural Engineering & Technology Library, Tavanur | 664 (Browse shelf) | Available | KAU_KCAEFT-18549 |
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664. SRI/FO Food Science / | 664 CHA/FO Food Processing: Oppertunities and Challenges | 664 RAH/TE Text book of Foods, Nutrition and Dietetics / | 664 RAH/TE Text book of Foods, Nutrition and Dietetics / | 664 RAM/FO Elements of Food Science | 664 RAM/FO Elements of Food Science | 664 RYA/HA Handling, transportation and storage of fruits and vegetables, Vol.2 : fruits and tree nuts |
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