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Cereals and cereal products :Chemistry and technology

By: Dendy, D. A. V.

Contributor(s): Dobraszczyk, Bogdan J.

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BookPublisher: Gaithersburg, Md. : Aspen Publishers, Springer 2001Description: xii, 429 p. : ill.ISBN: 0834217678; 9788181283542.Subject(s): Cereal products | GrainDDC classification: 664.7

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Item type	Current location	Collection	Call number	Status	Date due	Barcode
Reference Book	Kelappaji College of Agricultural Engineering & Technology Library, Tavanur	Reference Book	664.7 DEN/CE (Browse shelf)	Not for loan		KAU_KCAEFT-22587

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