Beverages: technology, chemistry and microbiology
By: Varnam, Alan H.
Contributor(s): Sutherland, Jane P.
Material type:
BookPublisher: New Delhi Springer (India) private limited 2009Description: 464.ISBN: 9788184890761.DDC classification: 664.07
| Item type | Current location | Collection | Call number | Status | Date due | Barcode |
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Kelappaji College of Agricultural Engineering & Technology Library, Tavanur | Malayalam | 664.07 VAR/BE (Browse shelf) | Available | KAU_KCAEFT-22586 |
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| 664.07 KAL/FO Food quality management | 664.07 KAL/FO Food quality management | 664.07 KHE/FO Food Analysis | 664.07 VAR/BE Beverages: technology, chemistry and microbiology | 664.092 HAN/IN Innovations in food packaging / | 664.092 KHE/FO Food packaging | 664.092 KHE/FO Food packaging |
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