Food grain product technology and quality characteristics
By: Riar, C.S.
Material type:
BookPublisher: New Delhi A.P.H Publishing corporation 2009Description: 214 p.ISBN: 9788131306000.DDC classification: 664.02
| Item type | Current location | Collection | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
Books (General)
|
Kelappaji College of Agricultural Engineering & Technology Library, Tavanur | Malayalam | 664.02 RIA/FO (Browse shelf) | Available | KAU_KCAEFT-22639 |
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