Automatic Control for Food Processing Systems
By: Moreira, Rosana G.
Material type:
BookPublisher: Gaithersburg Aspen Publishers 2001Description: 333.ISBN: 0834217813.DDC classification: 664.00284 MOR/AU
| Item type | Current location | Collection | Call number | Status | Date due | Barcode |
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Kelappaji College of Agricultural Engineering & Technology Library, Tavanur | Reference Book | 664.00284 MOR/AU (Browse shelf) | Available | KAU_KCAEFT-22584 |
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| 664 WOO/AN Analytical methods for food additives | 664.00153 FIG/FO Food physics : | 664.001579 ADA/FO Food microbiology / | 664.00284 MOR/AU Automatic Control for Food Processing Systems | 664.0072 BOW/ST Statistical methods for food science | 664.02 BER/FO Food process engineering and technology | 664.02 CAU/BA Bakery Food Manufacture and Quality :Water Control and Effects |
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