Food and Nutritional Security By Sustainable Agriculture: Methods to Attain and Sustain
Contributor(s): Mishra, Brijesh Kumar
| Sunil Kumar
| Tiwari, Jagesh Kumar
.
Material type: 
Item type | Current location | Collection | Call number | Status | Date due | Barcode |
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Kelappaji College of Agricultural Engineering & Technology Library, Tavanur | General Bo | 664 MIS/FO (Browse shelf) | Available | KAU_KCAEFT-24897 | |
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Kelappaji College of Agricultural Engineering & Technology Library, Tavanur | General Bo | 664 MIS/FO (Browse shelf) | Available | KAU_KCAEFT-24586 |
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664 KRi/OB Objective questions in food process engineering | 664 KRi/OB Objective questions in food process engineering | 664 MIS/FO Food and Nutritional Security By Sustainable Agriculture: Methods to Attain and Sustain | 664 MIS/FO Food and Nutritional Security By Sustainable Agriculture: Methods to Attain and Sustain | 664 NIT/FO Food Science And Technology | 664 POT/FO Food Science | 664 POT/FO Food Science |
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