Food Science
Contributor(s): Bawa A.S
| Raju P.S | Chauhan O.P.
Material type: 
BookPublisher: New Delhi New India Publishing Agency 2013Description: 384.ISBN: 9789381450147.DDC classification: 664.
| Item type | Current location | Collection | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
Books (General)
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Kelappaji College of Agricultural Engineering & Technology Library, Tavanur | Malayalam | 664. BAW/FO (Browse shelf) | Available | KAU_KCAEFT-25758 | |
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Books (General)
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Kelappaji College of Agricultural Engineering & Technology Library, Tavanur | General Bo | 664. BAW/FO (Browse shelf) | Available | KAU_KCAEFT-24546 | |
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Books (General)
|
Kelappaji College of Agricultural Engineering & Technology Library, Tavanur | General Bo | 664. BAW/FO (Browse shelf) | Available | KAU_KCAEFT-24357 | |
|
Books (General)
|
Kelappaji College of Agricultural Engineering & Technology Library, Tavanur | General Bo | 664. BAW/FO (Browse shelf) | Available | KAU_KCAEFT-24858 |
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| 664. ANS/OB Objective Type Questions Bank on Food Process Engineering And Technology | 664. ANS/OB Objective Type Questions Bank on Food Process Engineering And Technology | 664. ANS/OB Objective Type Questions Bank on Food Process Engineering And Technology | 664. BAW/FO Food Science | 664. BAW/FO Food Science | 664. BAW/FO Food Science | 664. CHA/QU Question Bank on Food Science and Technology |
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