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Postharvest Technology of Fruits and Vegetables: Handling, Processing, Fermentation and Waste Managenent- Volume - 2- Technology

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BookPublisher: New Delhi Indus Publishing Company 2006Edition: 1.Description: 1222.ISBN: 8173871086.DDC classification: 631.56

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Item type	Current location	Collection	Call number	Status	Date due	Barcode
Book Bank scheme for SC students	Kelappaji College of Agricultural Engineering & Technology Library, Tavanur	General Bo	631.56 VER/PO (Browse shelf)	Available		KAU_KCAEFT-BB 128

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Previous	631.43 BOH/SO Soil Chemistry	631.56 SUR/PO Post Harvest Physiology and Quality Management of Fruits and Vegetables /	631.56 SUR/PO Post Harvest Physiology and Quality Management of Fruits and Vegetables /	631.56 VER/PO Postharvest Technology of Fruits and Vegetables: Handling, Processing, Fermentation and Waste Managenent- Volume - 2- Technology	632.3 JOS/IM Immunology (Including Serology, Immunology and Immunohaematology)	635. POL/FR Fruit and Vegetable Grading	641.331 MAT/CH The Chemistry and Technology of Cereals As Food And Feed	Next

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