Development of a power operated black pepper thresher
By: SUMA NAIR
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Material type: 
BookPublisher: Tavanur 1998 Kelappaji College of Agricultural Engineering and Technology Description: 83.Report number: T 85DDC classification: Summary: conventional method of pepper threshing is by treading the pepper spikes under human feet. the pepper spikes are heaped on ground after harvest, and after a dya or two, are spread on floor or mats and trod upon. the berried get seperated from the stalks by the shearing action
| Item type | Current location | Collection | Call number | Status | Notes | Date due | Barcode |
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Theses
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Kelappaji College of Agricultural Engineering & Technology Library, Tavanur Reference | Reference Book | 631.3 SUM/DE (Browse shelf) | Available | M.Tech Thesis | KAU_KCAEFT-T 85 |
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Development of a power operated black pepper thresher
conventional method of pepper threshing is by treading the pepper spikes under human feet. the pepper spikes are heaped on ground after harvest, and after a dya or two, are spread on floor or mats and trod upon. the berried get seperated from the stalks by the shearing action
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