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DEVELOPMENT AND QUALITY EVALUATION OF NUTRIENT RICH PASTA FROM COMPOSITE FLOUR

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BookPublisher: Thavanur 2022Report number: P544DDC classification: 631

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Item type	Current location	Collection	Call number	Status	Date due	Barcode
Project Report	Kelappaji College of Agricultural Engineering & Technology Library, Tavanur	Reference Book	631 (Browse shelf)	Available		KAU_KCAEFT-P544

Previous	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	Next
Previous	630 PERFORMANCE EVALUATION OF RAINHOSE IRRIGATION SYSTEM	631 DEVELOPMENT OF ROBOTIC BLACK PEPPER HARVESTING SYSTEM	631 EVALUATION OF OHMIC HEATING SYSTEM FOR PRESERVATION OF PASSION FRUIT PULP	631 DEVELOPMENT AND QUALITY EVALUATION OF NUTRIENT RICH PASTA FROM COMPOSITE FLOUR	631 DEVELOPMENT AND QUALITY EVALUATION OF CAKE FORTIFIED WITH Moringa oleifera LEAF POWDER	631 DEVELOPMENT AND EVALUATION OF AN ALTERNATE MEDIA FILTER FOR DRIP IRRIGATION SYSTEM	631 MAPPING, INVENTORY AND CHANGE DETECTION OF WETLANDS OF THAVANUR GRAMA PANCHAYATH	Next

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