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Instant controlled pressure drop assisted extraction of essential oil from cinnamon leaves /

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BookPublisher: Tavanur : Department of Processing & Food Engineering, 2024Report number: P 615DDC classification: 664

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Item type	Current location	Collection	Call number	Status	Date due	Barcode
Project Report	Kelappaji College of Agricultural Engineering & Technology Library, Tavanur	Reference Book	664 AME/IN (Browse shelf)	Available		KAU_KCAEFT-P 615

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Previous	664 AKS/BIO Biodiesel production from waste cooking oil	664 ALF/DE Development and evaluation of semi-continuous microwave convective dryer for food products /	664 ALF/PR Production of kokum juice powder using spray drying technology	664 AME/IN Instant controlled pressure drop assisted extraction of essential oil from cinnamon leaves /	664 AMU/EF Effect of modified atmosphere packaging and edible wax coating on shelf life of mango	664 ANA/OP Optimization of Microwave Assisted process for extraction of Pepper Mint Essential Oil	664 ANJ/DE Development and quality evaluation of nutraceutical pasta	Next

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