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Fruit and vegitable preservation : Principles and practices

Publisher: India, International book distribution co. ; 1994Description: 324.ISBN: 8185860025.Subject(s): Fruit preservation/ vegetable preservation/ food spoilageDDC classification: 641.4 SRI

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Item type	Current location	Collection	Call number	Status	Date due	Barcode
Books (General)	College of Agriculture, Vellayani	Malayalam	641.4 SRI (Browse shelf)	Available		KAU_COAV-29104
Books (General)	College of Agriculture, Vellayani		641.4 SRI (Browse shelf)	Available		KAU_COAV-23560

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