Normal view MARC view ISBD view

Pesticide residues in food: report of the 1968 joint meeting of the FAO working party of experts on pesticides residues & the WHO expert committee

Series: FAO agricultural studies -78 WHO technical report series -417.Publisher: Rome, Food andAgriculture Organization of the United Nat ; 1969Description: 40.Subject(s): Pesticides/food-pesticide residues/WHO-report-Geneva 1968/FAO-report-Geneva,1968DDC classification: 632.95042 PES

Tags from this library: No tags from this library for this title. Log in to add tags.

average rating: 0.0 (0 votes)

Item type	Current location	Call number	Status	Date due	Barcode
Books (General)	College of Agriculture, Vellayani	632.950 PES (Browse shelf)	Available		KAU_COAV-17242

Previous				No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available		Next
Previous	632.95 PES Pesticides 1991 : pesticides approved under the control of pesticides regulations 1986	632.95 PES Pesticides : lectures held at the IUPAC Third international Congress of pesticide chemistry, helsinki 3 -9 July 1974	632.95 PES Pesticides minimizing the risks	632.950 PES Pesticide residues in food: report of the 1968 joint meeting of the FAO working party of experts on pesticides residues & the WHO expert committee	632.95 PES Evaluation of insecticide resistance management programme:Theory and practice	632.95 PES.01.1;1 Pesticides in the environment V 1 part 1	632.95 PES.02 Insecticide resistance, synergism. enzyme induction V. 2	Next

There are no comments for this item.

Kerala Agricultural University Central Library