Essentials of food and nutrition V.2 applied aspects
By: Swaminathan, M.
Publisher: Madras, Ganesh & Co ; 1977Description: 96.Subject(s): Food - nutrition/ therapeutic nutrition - dietsDDC classification: 641.1 ESS.02-01| Item type | Current location | Call number | Status | Date due | Barcode |
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Books (General)
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College of Agriculture, Vellayani | 641.1 ESS.02-01 (Browse shelf) | Available | KAU_COAV-16897 |
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