Potato processing
By: Smith, Ora | Talburt, William F.
Publisher: U S A, AVI Publishing Co ; 1967Description: 588.Subject(s): Potato processingDDC classification: 664.805 21 TAL| Item type | Current location | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
Books (General)
|
College of Agriculture, Vellayani | 664.805 21 TAL (Browse shelf) | Available | KAU_COAV-7586 |
Browsing College of Agriculture, Vellayani Shelves Close shelf browser
|
|
No cover image available No cover image available | No cover image available No cover image available |
|
No cover image available No cover image available |
|
||
| 664.8 WOO Commercial fruit processing | 664.8 WOO;01 Commercial fruit processing | 664.804 35 BRA Citrus products : chemical composition and chemical technology | 664.805 21 TAL Potato processing | 664.805 ESK Quality and Peservation of Vegetables. | 664.805 VOL Modern potato and vegetable storages | 664.80521 SAL Potato: Production, Processing and Products |
There are no comments for this item.