Methods of soil analysis: part 2: chemical and microbiological properties
By: Black, C A.
Series: 9; Agronomy.Publisher: Madison, American society of agronomy ; 1965Description: 1569.Subject(s): Soil analysis/flame photometry/soil scienceDDC classification: 631.41 BLA| Item type | Current location | Call number | Status | Date due | Barcode |
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Books (General)
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College of Agriculture, Vellayani | 631.41 BLA (Browse shelf) | Available | KAU_COAV-17566 |
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