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Low- temparature preservation of foods and living matter. V. 3

By: Fennema, Owen R | Marth, Elmer H | Powrie, William D.
Series: 3; Food science: a series of monographs.Publisher: Newyork, Marcel Dekker Inc ; 1973Description: 598.ISBN: 0824711858.Subject(s): Food preservationDDC classification: 641.45 FEN
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