Low- temparature preservation of foods and living matter. V. 3
By: Fennema, Owen R | Marth, Elmer H | Powrie, William D.
Series: 3; Food science: a series of monographs.Publisher: Newyork, Marcel Dekker Inc ; 1973Description: 598.ISBN: 0824711858.Subject(s): Food preservationDDC classification: 641.45 FENItem type | Current location | Call number | Status | Date due | Barcode |
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College of Agriculture, Vellayani | 641.45 FEN (Browse shelf) | Available | KAU_COAV-14155 |
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