Shellac: Its Production , Manufacture, Chemistry, Analysis, Commerce and Use
By: Parry, Ernest J.
Publisher: London, Sir Issac Pitman & Sons , Ltd. ; 1935Description: 240.Subject(s): ShellacDDC classification: 638.3 PARItem type | Current location | Call number | Status | Date due | Barcode |
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College of Agriculture, Vellayani | 638.3 PAR (Browse shelf) | Available | KAU_COAV-781 |
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