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Food Processing and Bioactive compounds

By: Reddy, Y.S.
Publisher: New Delhi, Gene-Tech books ; 2006Description: 288.ISBN: 818972908X.Subject(s): Bio Processing / Food biotechnology / Food Processing / Bio Active Compounds / Food feeds / Food nutritionDDC classification: 664.02 RED
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Item type Current location Call number Status Date due Barcode
Books (General) Books (General) College of Agriculture, Vellayani
664.02 RED (Browse shelf) Available KAU_COAV-26745

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