Edible Oil Processing
By: Hamilton, Richard Js | Hamm, Wolfs.
Publisher: U.K., Sheffiedl Academic Press ; 2000Description: xiv 281.ISBN: 1405130601.Subject(s): Natural Fats / Fattyacid / Oil refining / Oil Modification / Oil Quality / Edible Oil/ Energy UseDDC classification: 664.3 HAM| Item type | Current location | Call number | Status | Date due | Barcode |
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Books (General)
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College of Agriculture, Vellayani | 664.3 HAM (Browse shelf) | Available | KAU_COAV-26849 |
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