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Methods of enzymatic analysis V.1 fundamentals

By: Bergmeyer, Hans Ulrich.

Publisher: Weinheim, Verlag Chemii ; 1983Edition: 3.Description: 574.ISBN: 3527260412.Subject(s): Enzymatic analysis / Reaction kineticsDDC classification: 574.192 458 046 MET.01

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Item type	Current location	Collection	Call number	Status	Date due	Barcode
Reference Book	College of Agriculture, Vellayani Reference	Reference Book	574.192 458 046 MET.01 (Browse shelf)	Not for loan		KAU_COAV-20111

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Previous	574.192 431 SAB Cholesterol	574.192 45 STE Multiple equilibria in proteins	574.192 458 046 BER.02 Methods of enzymatic analysis . V.2 samples , Reagents, Assessment of Results.	574.192 458 046 MET.01 Methods of enzymatic analysis V.1 fundamentals	574.192 481 AMI.01 01 Amino sugars: the chemistry and biology of compounds containing amino sugars : V. IA Chemistry of amino sugars	574.192 481 AMI.2.1 Amino sugars : the chemistry and biology of compounds containing amino sugars. V.2A distribution and biological role	574.192 9 SOD Vitamins synthesis, production and use: advances since 1970	Next

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Kerala Agricultural University Central Library

Methods of enzymatic analysis V.1 fundamentals

By: Bergmeyer, Hans Ulrich.

Browsing College of Agriculture, Vellayani Shelves , Shelving location: Reference , Collection code: Reference Book Close shelf browser