Genetically modified Foods
By: Chandra Sekhar.
Material type:
BookPublisher: Hyderabad ICFAI University Press 2005Description: 223.ISBN: 9788178815749.DDC classification: 574.873 CHA
| Item type | Current location | Collection | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
Books (General)
|
College of Agriculture, Vellayani | GIFT | 574.873 CHA (Browse shelf) | Available | KAU_COAV-F1937 |
Browsing College of Agriculture, Vellayani Shelves Close shelf browser
|
|
|
|
|
|
No cover image available No cover image available | ||
| 574.5 PUS.1 Conservation and Economic Evaluation of Biodiversity.Vol.1 | 574.5 PUS.2 Conservation and Economic Evaluation of Biodiversity.Vol.2 | 574.87 DAS Text Book of Biotechnology | 574.873 CHA Genetically modified Foods | 576 IAM General microbiology | 576.11 RAM Microbial physiology | 578 JOH F 2096 Plant Microtechnique |
There are no comments for this item.