FOOD PROCESSING AND PRESERVATION
By: SIVASANKAR B.
Material type:
BookPublisher: NEW DELHI PRENTCE HALL OF INDIA Description: 360.ISBN: 8120320867.DDC classification: 664.02 SIV
| Item type | Current location | Collection | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
Books (General)
|
College of Agriculture, Vellayani | Malayalam | 664.02 SIV (Browse shelf) | Available | KAU_COAV-25821 |


Books (General)
There are no comments for this item.