Cultivation of Spice Crops
By: Sreeramu, Srinivasappa.
Material type:
BookDDC classification: 633.8 FAR
| Item type | Current location | Collection | Call number | Status | Date due | Barcode |
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College of Agriculture, Vellayani | Malayalam | 633.8 FAR (Browse shelf) | Available | KAU_COAV-26632 |
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| 633.72 AHU Science of tea technology | 633.72 BAN Tea Production and Processing | 633.74 WOO Cocoa | 633.8 FAR Cultivation of Spice Crops | 633.8 KAN Sarvasugandhi Vanilla | 633.8 KAN Sarvasugandhi Vanilla | 633.82 PAN BB1401 Herbal and Aromatic plants - Mentha piperita (MINT) |
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