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EVALUATION OF BIOSTIMULANTS IN GROWBAG CULTURE OF ORGANIC AMARNTHUS (Amaranthus tricolor L.)

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BookPublisher: COLLEGE OF AGRICULTURE VELLAYANI DEPARTMENT OF VEGETABLE SCIENCE 2020DDC classification: J1,93 P20

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Item type	Current location	Collection	Call number	Status	Date due	Barcode
Theses	College of Agriculture, Vellayani	MTH	J1,93 P20 SH 39 (Browse shelf)	Available		KAU_COAV-Th2285

Previous	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	Next
Previous	J1,93 P19 TH 34 STANDARDISATION OF MICROPROPAGATION TECHNIQUE IN IVYGOURD (Coccinia grandis (L.) Voigt.) VARIETY SULABHA	J1,93 P20 AR 37 PERFORMANCE OF BEETROOT (Beta vulgaris L.) FOR GROWTH, YIELD AND QUALITY	J1,93 P20 MA 40 EVALAUATION OF BUSH DOLICHOS BEAN (Lablab purpureus (L.) Sweet) FOR YIELD AND QUALITY	J1,93 P20 SH 39 EVALUATION OF BIOSTIMULANTS IN GROWBAG CULTURE OF ORGANIC AMARNTHUS (Amaranthus tricolor L.)	J1,93 P20 YO 38 EVALUATION OF BOTTLE GOURD (Lagenaria siceraria (mol.) standI.) GENOTYPES FOR GROWTH, YIELD AND QUALITY	J1,93 P21 AR 43 EVALUATION OF TOMATO (Solanum lycopersicum L.) GRAFTS FOR YIELD,QUALITY AND BACTERIAL WILT RESISTANCE	J1,93 P21 MU 42 EVALUATION OF TROPICAL RADISH (Raphanus sativus L.) GENOTYPES FOR GROWTH YIELD AND QUALITY	Next

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