RESIDUE PROBLEMS IN THE CONTROL OF INSECT PESTS IN PROCESSED FOOD COMMODITIES USING ALUMINIUM PHOSPHIDE
By: REMA DEVI K.
Contributor(s): Dr. A VISALAKSHI.
Material type:
BookPublisher: COLLEGE OF AGRICULTURE VELLAYANI DEPARTMENT OF AGRICULTURAL ENTOMOLOGY 1984Edition: MSc.Description: 94p.DDC classification: K86 N84 RE 60
| Item type | Current location | Collection | Call number | Status | Date due | Barcode |
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Theses
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College of Agriculture, Vellayani | MTH | K86 N84 RE 60 (Browse shelf) | Available | KAU_COAV-Th364 |
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