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QUALITY AND FATTY ACID COMPOSITION OF COCONUT OIL IN RELATION TO VARIETAL VARIATION AND MINERAL NUTRITION

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BookPublisher: COLLEGE OF AGRICULTURE VELLAYANI DEPARTMENT OF SOIL SCIENCE AND AGRICULTURAL CHEMISTRY 1994Edition: MSc.DDC classification: E N94 GE 105

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Item type	Current location	Call number	Status	Date due	Barcode
Theses	College of Agriculture, Vellayani	E N94 GE 105 (Browse shelf)	Available		KAU_COAV-Th822

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Previous	E N93 SR 100 POTASSIUM DYNAMICS IN NEYYATTINKARA SOIL SERIES UNDER COCONUT CULTIVATION	E N93 SR 99 SURFACE CHARGE CHARACTERISTICS AND PHOSPHORUS AVAILABILITY IN SELECTED OXISOLS AND ULTISOLS OF KERALA	E N93 UN 104 CLASSIFICATION OF WET LAND SOILS OF KERALA FOR PLACEMENT IN SOIL TAXONOMY	E N94 GE 105 QUALITY AND FATTY ACID COMPOSITION OF COCONUT OIL IN RELATION TO VARIETAL VARIATION AND MINERAL NUTRITION	E N94 LO 106 POTASSIUM RELEASE AND EXCHANGE CHARACTERISTICS OF THE SELECTED WETLAND RICE SOILS OF KERALA	E N94 MO 103 MODELLING OF CARBOFURAN MOVEMENT AND SORPTION IN SOILS WITH VARYING PHYSICO CHEMICAL PROPERTIES	E N94 SA 107 PEDOLOGICAL INVESTIGATIONS ON THE ECOSYSTEM OF VELLAYANI LAKE	Next

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