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EVALUATION OF GINGER CULTIVARS FOR SHADE TOLERANCE

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BookPublisher: COLLEGE OF HORTICULTURE VELLANIKKARA DEPARTMENT OF AGRONOMY 1992Edition: MSc.DDC classification: J N92 BE 92 (HORT)

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Item type	Current location	Collection	Call number	Status	Date due	Barcode
Theses	College of Agriculture, Vellayani	MTH	J N92 BE 92 (HORT) (Browse shelf)	Available		KAU_COAV-Th712

Previous	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	Next
Previous	J N91 RA104 PRODUCTION POTENTIAL OF AMARANTHUS UNDER IRRIGATION AND NITROGEN LEVELS	J N91 RE 105 NUTRITIONAL REQUIREMENT OF ARROW ROOT (Maranta arundinacea L.) AS PURE CROP	J N91 RE 95 (HORT) NITRATE REDUCTASE ACTIVITY IN COCOA (Theobroma cacao L)	J N92 BE 92 (HORT) EVALUATION OF GINGER CULTIVARS FOR SHADE TOLERANCE	J N92 CH 106 SULPHUR AND BORON NUTRITION OF GROUNDNUT (Arachis hypogaea L) VAR TG - 3	J N92 HE 94 (HORT) EVALUATION OF SHADE TOLEARANT MORPHOTYPES OF COLOCASIA	J N92 JO 112 (HORT) RELEASE OF NITROGEN AND POTASSIUM FROM ROOT CONTACT PACKETS OF UREA AND MURIATE OF POTASH AND THEIR CROP RESPONSES	Next

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