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EVALUATION OF PIRIFORMOSPORA INDICA AGAINST PIPER YELLOW MOTTLE VIRUS IN BLACK PEPPER

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BookPublisher: COLLEGE OF AGRICULTURE VELLAYANI DEPARTMENT OF PLANT PATHOLOGY 2021Edition: MSc.DDC classification: J:4 P21 LE 162

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Item type	Current location	Collection	Call number	Status	Date due	Barcode
Theses	College of Agriculture, Vellayani	MTH	J:4 P21 LE 162 (Browse shelf)	Available		KAU_COAV-Th2350

Previous	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	Next
Previous	J:4 P20 HA 153 STUDIES ON THE VARIABILITY OF Rhizoctonia solani KUHN. INFECTING RICE, COWPEA AND AMARANTH	J:4 P20 PE 152 BIOFUMIGATION FOR THE MANAGEMENT OF Scierotium rolfsii, IN VEGETABLE COWPEA	J:4 P20 SR 151 ECOFRIENDLY MANAGEMENT OF SHEATH BLIGHT DISEASE OF RICE	J:4 P21 LE 162 EVALUATION OF PIRIFORMOSPORA INDICA AGAINST PIPER YELLOW MOTTLE VIRUS IN BLACK PEPPER	J:4 P21 SA 163 EVALUATION OF BENEFICIAL FUNGAL ROOT ENDOPHYTE, Piriformospora indica for the management of Tomato leaf curl virus	J:4 P21 SI 161 ENDOPHYTIC BACTERIA FOR PLANT GROWTH PROMOTION AND MANAGEMENT OF WEB BLIGHT OF COWPEA	J:4 P21 VE 159 ECO-FRIENDLY MANAGEMENT OF Fusarium ROT IN CARDAMOM AND ITS IMPACT ON SOIL HEALTH AND PLANT DISEASE MECHANISM	Next

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