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CRYOCONSERVATION OF KOOVALAM (Aegle marmelos L. Corr) BY ENCAPSULATION - DEHYDRATION TECHNIQUE

By: DEEPA E.
Contributor(s): Dr. DEEPA S NAIR.
Material type: materialTypeLabelBookPublisher: COLLEGE OF AGRICULTURE VELLAYANI DEPARTMENT OF PLANT BIOTECHNOLOGY 2018Edition: MSc.DDC classification: J:(F9G) P18 DE 20
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