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EFFICACY OF SILVER NANOPARTICLES IN ELIMINATING SYSTEMATIC CONTAMINATION IN THE IN VITRO CULTURE OF BLACK PEPPER (Piper nigrum L.)

By: SAVIO FRANKLIN.
Contributor(s): Dr. SWAPNA ALEX.
Material type: materialTypeLabelBookPublisher: COLLEGE OF AGRICULTURE VELLAYANI DEPARTMENT OF PLANT BIOTECHNOLOGY 2022Edition: MSc.DDC classification: J:(F9G) P22 SA 43
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