Essence of horticulture
By: Patil, M S.
Contributor(s): Karale, A R | Badgujar, C D | Adiga, J D.
Material type:
BookPublisher: New Delhi New India Publishing Agency 2022Edition: 2nd Fully Revised & Enlarged Edition.Description: xxxiii, 1585p.ISBN: 9789390591466.Subject(s): General Horticulture Fruit Science Vegetable Science Floriculture and Landscape Architecture Medicinal and Aromatic PlantsDDC classification: 635 PAT
| Item type | Current location | Collection | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
Reference Book
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College of Agriculture, Vellayani Reference | Reference Book | 635 PAT (Browse shelf) | Not for loan | KAU_COAV-F2526 |
The 2Nd Edition Of The Book Is Edited With New And Recent Advances In The World Of Horticulture. Updated Information With Reference To Production Technology, Sustainable Horticulture, Crop Husbandry, Varieties And Technologies Developed From Icar Institutes And Saus, Biotechnological Interventions Like Use Of Molecular Markers, Genetic Engineering, Use Of Nanotechnology, Horti-Silvi-Pastoral System, Biodiversity, Processing And Post-Harvest Technology Of Horticulture Produce, Spices And Medicinal And Aromatic Plants Find Place In The Book
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