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ASSESSMENT OF ANTIINFLMATORY AND ANTIOXIDANT PROPERTIES OF Chlorophytum laxum R. Br.

By: ARUNDHATHY G B.

Contributor(s): Dr. S SUJA.

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BookPublisher: COLLEGE OF AGRICULTURE VELLAYANI DEPARTMENT OF PLANT BIOTECHNOLOGY 2018Edition: BSc - MSc (INTEGRATED) BIOTECHNOLOGY.DDC classification: IBT P18 AR 78

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Item type	Current location	Collection	Call number	Status	Date due	Barcode
Theses	College of Agriculture, Vellayani	MTH	IBT P18 AR 78 (Browse shelf)	Available		KAU_COAV-Th2027

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Previous	IBT P18 AR 70 IDENTIFICATION OF MOLECULAR MARKERS LINKED TO ANTHRCNOSE RESISTANCE IN GREATER YAM (Dioscorea alata L.)	IBT P18 AR 74 MOLECULAR SCREENING OF RICE GENOTYPES FOR SUBMERGENCE TOLERANCE	IBT P18 AR 75 DEVELOPMENT OF FUNCTIONAL EST - SSR AND ANALYSIS OF GENETIC DIVERSITY IN Centella asiatica	IBT P18 AR 78 ASSESSMENT OF ANTIINFLMATORY AND ANTIOXIDANT PROPERTIES OF Chlorophytum laxum R. Br.	IBT P18 AS 83 EVALUATION OF miRNA PREDICTION TOOLS AND IN SILICO ANALYSIS OF MICRO AND LONG NON CODING RNAs IN SWEET POTATO	IBT P18 BH 73 GENOME WIDE MARKER ASSAY FOR THE RECOVERY OF RECURRENT PARENT GENOME IN RICE (Oryza sativa)	IBT P18 BI 68 CHARACTERIZATION OF SELECTED CURCUMA SPECIES GERMPLASM USING MORPHOLOGICAL AND MOLECULAR MARKERS	Next

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Kerala Agricultural University Central Library

ASSESSMENT OF ANTIINFLMATORY AND ANTIOXIDANT PROPERTIES OF Chlorophytum laxum R. Br.

By: ARUNDHATHY G B.

Contributor(s): Dr. S SUJA.

Browsing College of Agriculture, Vellayani Shelves Close shelf browser