FOOD CONSUMPTION AND ENERGY EXPENDITURE PATTERN OF EMPLOYED HOME MAKERS IN ORGANIZED SECTOR IN TRIVANDRUM
By: MARIA FLORENCE VARGHESE.
Contributor(s): Dr. L PREMA.
Material type:
BookPublisher: COLLEGE OF AGRICULTURE VELLAYANI DEPARTMENT OF HOME SCIENCE 1989Edition: MSc.DDC classification: J3 N89 MA 12
| Item type | Current location | Collection | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
Theses
|
College of Agriculture, Vellayani | MTH | J3 N89 MA 12 (Browse shelf) | Available | KAU_COAV-Th567 |
There are no comments for this item.