APPLICATION OF OSMOTIC DEHYDRATION TECHNIQUE FOR PRODUCT DEVELOPMENT IN BANANA (MUSA (AAB GROUP) PALAYAMKODAN)
By: DEENA GEORGE.
Contributor(s): Dr. MARY UKKURU P.
Material type:
BookPublisher: COLLEGE OF AGRICULTURE VELLAYANI DEPARTMENT OF HOME SCIENCE 1994Edition: MSc.DDC classification: J3 N94 DE 30
| Item type | Current location | Collection | Call number | Status | Date due | Barcode |
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Theses
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College of Agriculture, Vellayani | MTH | J3 N94 DE 30 (Browse shelf) | Available | KAU_COAV-Th845 |
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