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Feasibility of utiliizing Indian almond (Terminalia Catappa L) for value addition

By: Manjusha, P M.
Contributor(s): Dr. S SYAMAKUMARI.
Material type: materialTypeLabelBookPublisher: COLLEGE OF AGRICULTURE VELLAYANI DEPARTMENT OF HOME SCIENCE 2010Edition: MSc.DDC classification: J3 P10 MA 107
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Item type Current location Collection Call number Status Date due Barcode
Theses Theses College of Agriculture, Vellayani
MTH J3 P10 MA 107 (Browse shelf) Available KAU_COAV-Th1469

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