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Chemical Constituents of Citrus Fruits

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BookSeries: Supplement 2 | Advances in Food Research.Publisher: New York Academic Press 1970Description: 246p.DDC classification: 664.072 CHE.2

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Item type	Current location	Collection	Call number	Status	Date due	Barcode
Reference Book	College of Agriculture, Vellayani	Reference Book	664.072 CHE.2 (Browse shelf)	Not For Loan		KAU_COAV-10856
Books (General)	College of Agriculture, Vellayani	Malayalam	664.072 CHE.2 (Browse shelf)	Available		KAU_COAV-20517

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Previous	664.02 RAJ വീട്ടാവശ്യത്തിന് കായ്കനികൾ സംസ്‌ക്കരിക്കുന്നതെങ്ങിനെ	664.02 SYA മാമ്പഴവിഭവങ്ങൾ	664.07 MAR Flavor, fragrance, and odor analysis	664.072 CHE.2 Chemical Constituents of Citrus Fruits	664.8 PAV Post Harvest Technology & Processing of Horticulture Crops : At a glance	745.92 MAS Flower arranging in colour	745.92 WES Decorating with plants	Next

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